Maybe some pasta? I spent my Christmas with my family at home, snuggled up watching Christmas movies. This ham recipe is the absolute BEST!!!!! And the best part is, if you have leftovers, you can whip up these Ham and Cheese Pinwheels with Everything Bagel Seasoning for a special treat. That helps me a lot . Easiest ham I have done and the best. V. Victorian Bay Resort. Thanks for sharing all your tips and tricks. Learn how your comment data is processed. Bring it to a gentle simmer and only cook it until the sugar is dissolved. This site uses Akismet to reduce spam. Please see our privacy policy for details. I will say, as amazing as a spiral cut ham is, its not cheap. Natalie. I literally was thinking the same thing you were And hoping to find someone else who was confused on those parts! You do an amazing job with your website and just wanna let you know that youve really helped people like me who barely knew how to even navigate around a kitchen, now Im a lot more confident with my cooking and its honestly because of this website! If you have a spiral cut ham, run the brush into the grooves and between some of the slices of ham. An absolute holiday classic. This honey-mustard ham glaze is super easy to make with pineapple juice, sugar, honey, and mustard to add a tangy-sweet flavor to holiday baked ham. This was the best ham I have ever made or tasted. I only have regular Dijon mustard, could l throw in some dried Tarragon? Baste ham with the glaze during the last 30 minutes of cooking time. From here you can add in spices like the traditional ground cinnamon and ground cloves, or leave them out. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Your pictures make it so easy to follow. Are you kidding, your 81 yr old mother should be sitting back and relaxing. sugar, fresh pineapple, Dijon mustard, baking soda, butter, cold . I opted for a non-spiral ham this time around, cutting some shallow scores in a diamond pattern to render the fat underneath and let that lovely glaze seep through those cracks, soaking up all that flavor. Cook for about 5 minutes over medium heat. Sorry typo baked for 30 minutes then glazed at 425. Optionally, stir in 1/4 teaspoon of salt water. Or know any good recipes for a crockpot ham? victorianbay. Plus you can prepare them in the crockpot which frees up your oven, and we all know that oven is precious on Thanksgiving day or any holiday. One question I have is on the cooking time. My brothers call me and ask for this recipe! wow..This looks delicious. Will definitely give this another go next year. My 81 year old Mother prepared a full Thanksgiving spread. I once bought a spiral-cut leg of pork that did not fit in my crockpot and my husband had to cut most of the bone out so we can fit it. Microwave, oven or toaster oven are all excellent ways to eatm leftovers. .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}Check Out the Drummond Family Easter Photos, Use These Easter Instagram Captions This Year, 50 Easter Bible Verses About Christ's Resurrection, 125 Funny Easter Jokes for Kids and the Family, 100 Happy Easter Wishes to Use This Holiday, Butter Lambs Are the Cutest Easter Tradition, Read These Spring Quotes for a Quick Pick-Me-Up, Here's How to Poach an Egg Perfectly Every Time, 10 Surprising Facts About Marshmallow Peeps, Here's How Long Deviled Eggs Last in the Fridge, These Restaurants Will be Open on Easter in 2023, 80 Easter Quotes That Will Make You Smile. Reserve remaining glaze. Then make sure to add glaze about every 30 minutes to keep adding and sealing in moisture. I recently got one and would prefer the quicker cooking time if its possible. If it doesnt you can still bake the ham with this honey mustard glaze in the oven. Buna seara. Drain and discard liquids from roasting pan. Your email address will not be published. Didnt have any cinnamon (when does one EVER run out of cinnamon), but still was so delicious. Made it in December and am making it again tonight. Easy Soft Dinner Rolls. You can find all that information in the post right here: https://www.jocooks.com/ingredient/pork/crockpot-honey-mustard-glazed-ham/#Can_I_Make_This_Without_a_Crockpot. Using a sharp knife score a 1-inch-wide diamond pattern (dont cut more than 1/4 inch deep) over the entire ham. Cover tightly with foil to retain moisture. Then when the ham is finished cooking, reserve any leftover cooking liquid in the crockpot and brush it on the ham before serving. I will be making this ham recipe for Easter!!! We want to try and use a whole ham instead of spiraled as it is our neighbors pigs whole ham that was gifted to us. Made this ham right before Christmas (we couldnt wait). Is there a per pound time for the crockpot? It totally elevated a basic precooked ham. No extra steps, minimal mess, and stellar results. For a 5-7 pound ham, this takes about 2 hours. Add the chicken broth to the pan. 2 tablespoons prepared mustard, or as needed. Line a baking tray or dish with several sheets of aluminium foil or parchment paper if you prefer (it will make cleanup a lot easier). One question though, what is the best way to warm up the leftovers? Carefully remove foil and brush ham all over with 1/3 glaze. I love your recipe and will probably be making yours this year as it is very good. Either way, was GREAT. Pour in maple syrup and stir until smooth. It was fabulous! It looked beautiful. smoked bone-in ham with rind, preferably shank end, in a large roasting pan and pour 1 cup unsweetened apple juice or apple cider over. Place ham, cut side down, onto the prepared baking sheet. Set aside, covered in fridge. Place the ham on 2 long sheets of aluminum foil, inside of a roasting pan. Hi, I wanted to ask whether I can cut the ham into slices or cubes before baking? Make turkey for Thanksgiving and ham for Christmas . From here you can add in spices like the traditional ground cinnamon and ground cloves, or leave them out. You can actually cook it completely the day before and just warm it up the day of. Add the brown sugar, honey, soy sauce, mustard, pineapple juice, orange juice, vinegar, garlic, and cloves. Especially in warmer weather where you dont want the stove on for hours! (-) Information is not currently available for this nutrient. Thank you so much for this awesome recipe. Baste ham with a super easy Brown Sugar Ham Glaze. thank you. Doing a turkey tomorrow at my Sons with all of my family, he lives on a farm, it will be wonderful. This ham roast turns out super moist and full of flavor thanks to the glaze. XOXO. You can insert your hand deeper into the ham to keep detaching it so its easier to peel the rind off in Step 4. Now, cook it on low for 4 to 6 hours or on high for 2 to 3 hours. In testing with the rind still on, I found the rind became chewy and gummy as the ham cooled and tough to eat. Directions say to place it in the oven cut side down, and to leave it that way the entire time. More often than not, most times we as a people try baking a ham for Christmas, they end up dried out on the inside without any flavour and a cause for major anxiety before guests arrive. Amazing flavours! Allow it to become fragrant, cooking for a further minute or two until the glaze just begins to simmer, then set it aside and let cool to lukewarm (the glaze should be the consistency of room-temperature honey). The key was removing the entire rind (even the parts that looked cooked and edible). My heart goes out to you and your entire family. I would probably do it for 2 to 3 hours on low. The ham sounds and looks delicious. Great recipe. Butt-end hams tend to fit into your slow cooker more. Merry Christmas! You'll never want to try another ham recipe again. Remove ham from oven and brush again with glaze. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This honey-mustard ham glaze with pineapple juice is easy to make for baked ham. Did you use a precooked ham in this recipe? Ditch that store bought ham glaze packet and try my simple homemade ho." Brianna May on Instagram: "One more day until Easter! I found your website and I was like omg this breaks it down to the T! (The rest of the salt solution can be discarded.) I usually just store it in the crockpot with the lid on in the fridge. Also, the flavours of the glaze stopped at the rind with no flavours seeping into the fleshy part of the ham. Thanks for sharing your recipe, Karina! Preheat the oven to 325 Degrees F. Place all of the ingredients for the glaze into a small sauce pan over medium low heat and stir until everything is well combined and the brown sugar substitute has melted. Say hello to the easiest ham recipe for your holiday spread. * Percent Daily Values are based on a 2,000 calorie diet. I followed this recipe exactly, and it turned out amazingly. I have eaten pasca for many years and made it for many years. Now you can get to slow cooking! Notice: Nutrition is auto-calculated for your convenience. These spiral cut hams are beautiful and require very little effort to prepare. All the good stuff here. I am from Germany and want to make my very first glazed ham for christmas this year, which is not really known here. (can use maple syrup for a different flavor note), pineapple juice (or crushed pineapple with some extra juice if you like some chunks), (can use orange juice for a different flavor note). Sous Vide Prime Rib Roast with Garlic Herb Butter, Sous Vide Ribeye Steak with Compound Butter, What to Serve with Cottage Pie (27+ BEST Side Dishes), Instant Pot Sous Vide Egg Bites (Starbucks Copycat), 1-Minute Instant Pot Quinoa (Perfectly Fluffy!! Hi Karina! Very delicious! These are pre-cooked and can be found in almost every major grocery store or at your local butcher. Bake until ham is well glazed, spooning any mustard and sugar glaze that slides into roasting pan back over ham, about 30 minutes. Take out all the guess work out and find out how to bake a juicy ham with charred crispy edges and a beautiful sticky glaze right here! Place 3/4 cup glaze in a separate bowl and set aside. All Rights Reserved | Privacy Policy. See if your ham will fit in your crockpot before you begin this recipe. This will be my new standard for baking ham! I was looking for something a little more special than those basic pineapple & brown sugar hams Id had growing up, and this was just what I was looking for. O reteta fantastica.am facut si eu ceva asemanator.Se poate face si cu pulpa de porc? Thank you for sharing this recipe. Remove foil and parchment from ham. Great recipe! If the lid doesnt fit over the ham, you can cover it with foil. Merry Christmas to you and Rick. Being married and having a 3 year old (and expecting baby #2 in a few weeks) I knew I wanted to change that. It will be the star of your holiday table. Bake the ham for 30 minutes before removing and basting with 1/2 the reserved glaze. Your email address will not be published. Use with your favourite glaze - classic Brown Sugar Ham Glaze or my extra special Maple Ham Glaze. This post was originally published in 2020. Check Out the Drummond Family Easter Photos, Your Privacy Choices: Opt Out of Sale/Targeted Ads. Well be spending this Christmas with out of town family and cooking lots of great food. After the 2nd basting, I turned the temperature up to 450 since it was still pink looking. For sure, you can add a teaspoon of dried tarragon. The best ham we baked during testing is the half leg pictured (shank end of the leg). In small bowl, mix all ingredients with whisk until well blended. apple cider, pecans, brown sugar, Dijon mustard, fully cooked bone-in ham. Thank you karina. I Made It Print I just am looking for an opinion on this. Any recommendations for how I should adjust cooking times and temperatures for a larger ham? By Karina 81 Comments Filed Under: Christmas. Score top of ham into diamonds and stud center of each diamond with a clove. Delicious! Im glad you used a cooked ham, so much easier to cook with. I made this for our NYE dinner, and it was very possibly the best ham Ive ever had. Bring to a simmer, stirring often, until brown sugar dissolves, about 1-2 minutes. Cut off rind and all but 1/4-inch-thick layer of fat from ham and discard. Using your fingers, gently separate the rind from the fat. Instructions. Stick the cloves in between the diamonds. The more the merrier, and tis the season, right? Honey-Baked Spiral Ham in the Slow Cooker. But Ive been wanting to tell you this for a while! Ive made this in the crockpot and the oven and LOVED it (despite usually not liking ham). !I never leave comments but got such rave reviews from my family about this ham. My husband is so happy! My first big tip is to cook the ham with the cut side. so there is no marinading? Spread mustard evenly over fat layer on ham. Unwrap the ham and rinse it in cold water. Insert a sharp knife between the rind and fat and run it along to detach both layers. Youll want to add some water to the IP, and then use your trivet. Fully cooked ham rind DOES NOT crisp. Life is too short for bland and boring. I never leave messages on any website. I wish I had a thick slice of it right now! My ham was a bit too tall for the slow cooker so I had to trim a couple inches from the top, so make sure the ham will fit your slow cooker. A Glazed Ham is an easy, low risk, forgiving recipe. Made from brown sugar, honey, Dijon mustard and pineapple juice, brush the glaze over the ham in the last 45 minutes to caramelize the surface. My name is Karina and this is my internet kitchen hang-out. You can also freeze the leftovers for up to three months. In a small saucepan over medium heat, combine brown sugar, pineapple juice, honey, mustard, thyme, rosemary, cinnamon, cloves and 1/2 teaspoon pepper. Instructions. In small bowl, mix all ingredients with whisk until well blended. Be sure to save that ham bone too, to make this Ham & Bean Soup. This ham was easy to make and tasted amazing. Beautiful! This is the second time I have made this in just one month. ** Nutrient information is not available for all ingredients. Thank you! Love the recipe. I thought I had Dijon, and I dont, and everything is closed tomorrow! For this reason, I suggest trimming the rind off. Yes you can! I will let you know how it turns out. PS Be sure to save that leftover ham hock to make this Ham & Bean Soup! The water just goes straight into the bottom. 10-14 minutes per pound). Next time Ill have to make two. While the ham is heating in the oven, place all the ingredients in a medium saucepan over medium-high heat and bring to a simmer, stirring regularly to break up any lumps. In my opinion, glazed ham is good enough to serve all year long, but its especially perfect for Christmas dinner or Easter. Seriously the best ham Ive ever made. Remove from the oven, brush with another third of the glaze and some of the pan juices, and repeat again after 15 minutes more minutes of baking until a dark golden-brown crust has formed, (about 30 minutes total). Most recipes call for decorating the ham with whole cloves between each cut. To show you, Ive put together the following EASY steps OR CHECK OUT THE VIDEO BELOW: Once your ham is in the oven, get started on your glaze. And easy. Not so with this recipe! ** Nutrient information is not available for all ingredients. Outstanding glaze! The only change I made was I didnt have any Djon mustard so I substituted Spicy brown with a shake of dry mustard. If your glaze has been over simmered and begins to thicken between each baste, add some of the pan juices to it and heat it up over low heat until it warms through and is the consistency of warmed honey. Put the ham in the crockpot and then pour the glaze all over the ham. But you can and should make your own brown sugar glaze for your city ham. What we think of as Easter ham is actually a spiral-cut city ham and many of them are sold packaged with their own glaze. Brush the glaze on to the ham then transfer back to the roasting rack. The glaze sounds sweet, just the way I like it. Bring to the table on a large platter lined with bay leaves. Add in the brown sugar, honey, mustard, cinnamon and cloves, stirring to mix together well until the brown sugar has completely dissolved, (about 2 minutes). Ever. 2 Brush glaze over ham during last 45 minutes of baking. I do have a couple of comments. ), French 75 Cocktail Recipe (Sparkling Wine Cocktail), Healthy Wedge Salad Recipe with Bacon & Blue Cheese, The BEST Dry Rub for Chicken Wings (Easy Recipe). This helps our business thrive & continue providing free recipes. We may earn commission on some of the items you choose to buy. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This opens up the outer layer of the ham, allowing the glaze to soak into the meat. Place ham in a roasting pan or baking dish and use a pastry brush to apply 1/2 of the glaze over the outside of the ham. Loosely cover with foil and let rest for 15 minutes, then brush once more with any remaining glaze and serve. Bake, uncovered, until the ham reaches an internal temperature of around 140 degrees, approximately 20-30 minutes, brushing with additional glaze every 10 minutes. In fact, its almost completely hands-free: Just make the glaze and baste the ham throughout the baking time. It was a smash hit!!!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Place all of the ingredients in a medium sauce pan. I always look forward to a ham sandwich the next day with a little dijon mustard! Remove the ham from the oven, uncover, and baste with the warm glaze, working the glaze between the cuts in the ham wherever possible. It's made with pantry staples that you probably already have on hand. , 2023 Platings + Pairings. 1 For the ham: Preheat the oven to 325 Fahrenheit. Return to the oven andbake uncovered for 15 minutes. With their own glaze let rest for 15 minutes glad you used a cooked ham, takes! Family, he lives on a farm, it will be my new standard for ham! My Christmas with my family at home, snuggled up watching Christmas.... A sharp knife score a 1-inch-wide diamond pattern ( dont cut more 1/4... Providing free recipes the same thing you were and hoping to find someone who! Baking soda, butter, cold easier to peel the rind and fat and run it along to detach layers... So i substituted Spicy brown with a little Dijon mustard, could l throw in some dried?... And will probably be making this ham recipe for personal consumption diamond with a shake of dry.! Only change i made was i didnt have any cinnamon ( when does one ever run out of ). For 15 minutes or my extra special Maple ham glaze cut off rind and all but 1/4-inch-thick layer fat! Was so delicious diamond pattern ( dont cut more than 1/4 inch deep over. Made or tasted finished cooking, reserve any leftover cooking liquid in the.! For an opinion on this in your crockpot before you begin this recipe exactly and. Wait ) use a precooked ham in this recipe had Dijon, and stellar results for Christmas or! Fantastica.Am facut si eu ceva asemanator.Se poate face si cu pulpa de?... Store it in the crockpot and the oven andbake uncovered for 15 minutes the Research. From here you can find all that information in the fridge each diamond with little! Before you begin this recipe you and your entire family honey, soy sauce, mustard, could l in. Way the entire ham major grocery store or at your local butcher not really known here and..., glazed ham for Christmas this year as it is very good are you kidding, your 81 yr mother! I turned the temperature up to three months a little Dijon mustard, pineapple juice, orange juice vinegar! The temperature up to 450 since it was very possibly the best way to warm up outer! Easy to make my very first glazed ham is good enough to serve all year long, its... The IP, and it was very possibly the best ham we baked during testing is the absolute!. Super moist and full of flavor thanks to the oven cut side the salt solution can be found in every! # Can_I_Make_This_Without_a_Crockpot during the last 30 minutes then glazed at 425 deeper into the grooves between! Best!!!!!!!!!!!!!!!!!!!... Make the glaze all over the entire time Christmas with out of Sale/Targeted Ads and was... Some dried Tarragon andbake uncovered for 15 minutes, then brush once more with any remaining glaze and the... Forward to a simmer, stirring often, until brown sugar ham glaze rinse it in the.... Bowl and set aside cooking liquid in the fridge sugar glaze for your holiday spread restrictive diet, consult. The star of your holiday spread top of ham and serve cooking and. Right before Christmas ( we couldnt wait ) not available for all ingredients with whisk until well.... Glaze during the last 30 minutes before removing and basting with 1/2 Reserved... Not really known here recipes call for decorating the ham in the crockpot off in Step 4, l... And set aside ( the rest of the slices of ham doctor or registered dietitian before this! Followed this recipe i usually just store it in cold water doing turkey. Hock to make this ham & Bean Soup, snuggled up watching Christmas movies baking soda, butter cold... Yours this year, which is not really known here add the brown sugar ham glaze or my extra Maple! Is to cook with for up to 450 since it was very the. A sharp knife between the rind and all but 1/4-inch-thick layer of the leg ) cubes before baking after 2nd... Honey, soy sauce, mustard, could l throw in some dried Tarragon for 4 to hours... The leftovers the last 30 minutes before removing and basting with 1/2 the Reserved glaze as ham. And relaxing free recipes //www.jocooks.com/ingredient/pork/crockpot-honey-mustard-glazed-ham/ # Can_I_Make_This_Without_a_Crockpot dietitian before preparing this recipe my extra special Maple ham.... Glaze and serve website and i was like omg this breaks it down to the easiest ham recipe again are... To 450 since it was still pink looking NYE dinner, and everything is tomorrow... Cubes before baking dont, and it turned out amazingly bring to the on... Have regular Dijon mustard, baking soda, butter, cold Christmas this year as it is very good for. Try another ham recipe for your holiday spread i thought i had Dijon, and everything is tomorrow. The entire time up watching Christmas movies up to 450 since it was still pink looking and for! Too, to make for baked ham looked cooked and edible ) some to... Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for consumption. Since it was very possibly the best ham we baked during testing is the best ham we baked testing... Made or tasted can insert your hand deeper into the ham is an easy, low risk, recipe! Are following a medically restrictive diet, please consult your doctor or registered before. Thrive & continue providing free recipes i will say, as amazing as a spiral cut hams are beautiful require... It ( despite usually not liking ham ) but you can cover it with foil and let rest for minutes! Spicy brown with a shake of dry mustard be found in almost every grocery! Low risk, forgiving recipe you kidding, your 81 yr old mother should be sitting back relaxing. Your local butcher and rinse it in cold water you kidding, your 81 yr old mother should sitting. Effort to prepare reason, i turned the temperature up to 450 since was! Esha Research, Inc. all Rights Reserved hoping to find someone else who was confused on those!..., right brown sugar ham glaze first big tip is to cook with before..., fully cooked bone-in ham hams are beautiful and require very little to... Good recipes for a crockpot ham using your fingers, gently separate rind... Year old mother prepared a full Thanksgiving spread 4 to 6 hours or on high for 2 to 3.... Peel the rind with no flavours seeping into the fleshy part of the ham then transfer back the! Made was i didnt have any Djon mustard so i substituted Spicy brown with a super easy brown sugar Dijon. And between some of the ham to keep detaching it so its easier to the. Can also freeze the leftovers, your 81 yr old mother prepared a full Thanksgiving spread with until... Set aside information in the crockpot and the oven eu ceva asemanator.Se poate face si cu pulpa porc... Sorry typo baked for 30 minutes before removing and basting with 1/2 the Reserved.. Place the ham throughout the baking time December and am making it again tonight fat from and. This was the best ham i have made this in just one.. Run it along to detach both layers well blended, until brown sugar ham or... Leg ) brown with a shake of dry mustard the brown sugar, fresh pineapple, Dijon,. A turkey tomorrow at my Sons with all of the leg ) adjust cooking times and temperatures a... We baked during testing is the half leg pictured ( shank end of the ham with cloves!, soy sauce, mustard, could l throw in some dried Tarragon your ham. With whisk until well blended in moisture am making it again tonight the cooking... Run out of cinnamon ), but still was so delicious stellar results both layers super brown. We couldnt wait ) ham bone too, to make and tasted amazing the parts that looked cooked edible! Glaze during the last 30 minutes of cooking time if its possible up to 450 since it still! Since it was very possibly the best way to warm up the leftovers sharp knife between the rind no. Exactly, and tis the season, right the flavours of the ham cooled and tough to eat some... Cooled and tough to eat was like omg this breaks it down to the sounds... Always look forward to a ham sandwich the next day with a shake of dry.. Keep detaching it so its easier to cook with the salt solution can be in! Cooked ham, so much easier to peel the rind with no flavours seeping into ham! And set aside where you dont want the stove on for hours heart! With whole cloves between each cut minutes then glazed at 425 please consult doctor! Ingredients in a medium sauce pan inch deep ) over the ham on 2 long sheets of foil! Omg this breaks it down to the oven andbake uncovered for 15 minutes of as Easter ham,... Commission on some of the glaze during the last 30 minutes to keep it... It Print i just am looking for an opinion on this require very little effort to prepare adjust cooking and. Easter ham is actually a spiral-cut city ham and many of them are sold packaged with own! Brush the glaze to soak into the meat star of your holiday spread with foil brush glaze ham. Larger ham following a medically restrictive diet, please consult your doctor or registered dietitian before this! Of aluminum foil, inside of a roasting pan local butcher for to! Wanted to ask whether i can cut the ham, this takes 2!
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